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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Vent d'Est

56000 VANNES
11/20
Gourmet Restaurant
2 PHOTOS
Cooking Fusion | Local
Price Indicative price per person (excl. drinks)
19.5€ à 29€
Gault&Millau's review
11/20
Gourmet Restaurant A pretty corner of Alsace on this Breton port, to visit the other side of France without taking your eyes off the sea. The restaurant's almost quarter-century of history is a guarantee of its good reputation and consistency, with regional classics that never tire, such as flammekueche, bibelaskas with haddock, choucroute de la mer, fleischschnackas with chicken and squid, and an iced kougelhopf. From €19.50.
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Plan
Address 21 Rue Ferdinand Le Dressay
56000 Vannes
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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