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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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Régie publicitaire Com'en Régions
01 83 90 66 90
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Restaurants in & around Digoin: map & reviews

L'Évidence
Chef's Restaurant
13
/ 20
Chef's Restaurant
L'Évidence
Address 71160 DIGOIN
Chef Nicolas Martin
Cooking French
Budget €29 to €99
Auberge de Vigny
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Auberge de Vigny
Address 71160 DIGOIN
Chef Christophe Lagarde
Cooking French
Budget €29 to €43
Restaurant Frédéric Doucet
Prestige Restaurant
17
/ 20
Prestige Restaurant
Restaurant Frédéric Doucet
Address 71120 CHAROLLES
Chef Frédéric Doucet
Cooking Signature cuisine | Gastronomic
Budget €90 to €210
Le Bistrot du Quai
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Le Bistrot du Quai
Address 71120 CHAROLLES
Chef Frédéric Doucet
Cooking French | Traditional
Budget €29 to €59
Le Charolles
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Le Charolles
Address 71120 CHAROLLES
Chef Dominique Clermont
Cooking French | Traditional
Budget €25 to €39
Auberge de Briant
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
Auberge de Briant
Address 71110 BRIANT
Cooking Traditional | Local
Budget €25 to €75
Les 3 Petits Pois
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Les 3 Petits Pois
Address 71800 SAINT-SYMPHORIEN-DES-BOIS
Cooking French | Traditional
Budget €42
Auberge de Baudemont
Chef's Restaurant
14
/ 20
Chef's Restaurant
Auberge de Baudemont
Address 71800 BAUDEMONT
Chef Mickaël Monterrat
Cooking French
Budget €25 to €89
La Clé Toise
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
La Clé Toise
Address 71800 LA CLAYETTE
Cooking Traditional | French
Budget €27 to €36
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