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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

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Restaurants in & around Vesc: map & reviews

Chez mon Jules
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Chez mon Jules
Address 26220 VESC
Chef Jules Duguet
Budget €55 to €72
Les Hospitaliers
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Les Hospitaliers
Address 26160 LE POËT-LAVAL
Cooking Traditional
Budget €29 to €58
Les Trois Becs
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Les Trois Becs
Address 26160 PONT-DE-BARRET
Cooking Traditional | French
La Charrette Bleue
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
La Charrette Bleue
Address 26110 CONDORCET
Chef Paul Roussel
Cooking French | Traditional
Budget €25 to €60
Cerise et Vinaigrette
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Cerise et Vinaigrette
Address 26400 SAOU
Chef Mickael Chinelli
Cooking Signature cuisine
Budget €27.50 to €29.50
Lavandin - Château les Oliviers de Salettes
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
Lavandin - Château les Oliviers de Salettes
Address 26450 CHAROLS
Chef Vincent Champ
Cooking Local | French
Budget €85 to €145
Colombet
Selected
Colombet
Address 26110 NYONS
Chef Christophe TOUCAS
Budget €17 to €31
D'un Goût à l'Autre
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
D'un Goût à l'Autre
Address 26110 NYONS
Chef Christophe MALET
Budget €27.90 to €47
La Farigoule
Selected
La Farigoule
Address 26110 NYONS
Chef Jean-Philippe Hick
Cooking Traditional | Vegetarian
Budget €25
Le Verre à Soie
Selected
Le Verre à Soie
Address 26110 NYONS
Cooking Asian | Vegetarian
Budget €13 to €29
La Détente
Selected
La Détente
Address 26110 VINSOBRES
Chef Ludovic PLANTEVIN
Cooking Traditional | Local
Budget €34
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