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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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D'un Goût à l'Autre

26110 NYONS
11/20
 Gourmet Restaurant
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4 PHOTOS
Chef Christophe Malet
Services Children's menu | Cooking Lesson | Pets allowed
Price Indicative price per person (excl. drinks)
27.9 € to 47 €
Gault&Millau's review
11/20
Gourmet Restaurant In the old town, near the elegant Romanesque bridge, Christophe and Isabelle run a fine address, where the chef creates sophisticated ideas, full of color and aestheticism. The dishes are fashionable and change regularly, and include beef tataki with peas, hake back with vegetables and verveine, Iberian pig solomillo with sesame-roasted spelt and cinnamon leaf jus, and chocolate ravioli. Fair prices.
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Address 21 Rue des Déportés
26110 Nyons
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Christophe Malet Chef
Created with Fabric.js 5.2.4 Christophe Malet Chef

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