La Farigoule

Rating: 10
Author: Gault&Millau

26110 NYONS

Selected

2 PHOTOS

Chef: Jean-Philippe Hick
Cooking: French | Traditional | Vegetarian
Services: Access for people with disabilities | Terrace
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

In the center of town, not far from the Eygue, Christiane and Jean-Philippe's restaurant has been a regular fixture for half a decade. The place is simply decorated, and the locals come to share the warm atmosphere and Provencal specialties. Competitive prices.