de Villepin
51480 BOURSAULT
Champagnes
2 PHOTOS
Gault&Millau's review
This 7-hectare estate was taken over in 1999 by Bruno de Villepin, who set about developing environmentally-friendly viticulture, notably by grassing down the majority of the vineyard. Level 3 HVE (high environmental value) and VDC (sustainable viticulture in Champagne) certifications were obtained in 2018, and steps are now being taken towards organic conversion. The vineyard is 100% permaculture. Since 2023, the estate has used only indigenous yeasts. Part of the harvest is vinified in barrels, and the wines are marketed one year after disgorgement. The domaine also produces a red coteaux-champenois.
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Bottles from the winery
BSA
88/100
De Villepin
Brut Vignoble
Type :
Extra-brut
Appellation :
Champagne
Color :
Effervescent blanc
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BSA
93/100
De Villepin
Brut Vignoble Rosé
Type :
Brut
Appellation :
Champagne
Color :
Effervescent rosé
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BSA
89/100
De Villepin
Brut Vignoble Blanc de Noirs
Type :
Extra-brut
Appellation :
Champagne
Classification :
Blanc de noirs
Color :
Effervescent blanc
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Vintage
2019
89/100
de Villepin
Clos des Potiers
Appellation :
Champagne
Coteaux champenois
Color :
Rouge
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Vintage
2016
89/100
de Villepin
Millésime
Type :
Extra-brut
Appellation :
Champagne
Color :
Effervescent blanc
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Vintage
2017
89/100
de Villepin
Millésime
Type :
Extra-brut
Appellation :
Champagne
Color :
Effervescent blanc
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Vintage
2013
89/100
De Villepin
Millésime
Type :
Brut
Appellation :
Champagne
Classification :
Blanc de blancs
Color :
Effervescent blanc
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