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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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Le Tablier de Jaurès
Open
12/20
Gourmet Restaurant

Le Tablier de Jaurès

Address 72000 LE MANS
Chef Jérôme Lair
Budget 62€ à 74€
Le Tilleul
Open
12/20
Gourmet Restaurant

Le Tilleul

Address 06570 SAINT-PAUL-DE-VENCE
Budget 32€
Le Tiroir
Open
12/20
Gourmet Restaurant

Le Tiroir

Address 69009 LYON 9
Cooking French
Budget 19.9€ à 55€
Le Train Bleu
Open
12/20
Gourmet Restaurant

Le Train Bleu

Address 75012 PARIS
Cooking French | Traditional
Budget 49€ à 110€
Le Transition
Open
12/20
Gourmet Restaurant

Le Transition

Address 44000 NANTES
Le Tribunal
Open
12/20
Gourmet Restaurant

Le Tribunal

Address 61400 MORTAGNE-AU-PERCHE
Budget 19.5€ à 55€
Le Troquet
Open
12/20
Gourmet Restaurant

Le Troquet

Address 75015 PARIS
Chef Marc Mouton
Cooking French | Traditional
Le Valtrivin
Open
12/20
Gourmet Restaurant

Le Valtrivin

Address 68770 AMMERSCHWIHR
Cooking French | Local
Le Veau d'Or
Open
12/20
Gourmet Restaurant

Le Veau d'Or

Address 76100 ROUEN
Cooking French | Traditional
Budget 18€
Le Vent Debout
Open
12/20
Gourmet Restaurant

Le Vent Debout

Address 06310 BEAULIEU-SUR-MER
Budget 130€
Le Verdurier - Château de Drudas
Open
12/20
Gourmet Restaurant

Le Verdurier - Château de Drudas

Address 31480 DRUDAS
Chef Hippolyte Peters Desteract
Budget 74€ à 105€
Le Vieux Relais
Open
12/20
Gourmet Restaurant

Le Vieux Relais

Address 90200 AUXELLES-BAS
Chef Christophe Nguyen Van Khang
Cooking French | Traditional
Budget 35€ à 58€
Le Vinci
Open
12/20
Gourmet Restaurant

Le Vinci

Address 75116 PARIS
Chef Eric Constant
Cooking Italian
Le Vivier
Open
12/20
Gourmet Restaurant

Le Vivier

Address 80000 AMIENS
Chef Marc-Etienne Mont
Cooking French | Seafood
Budget 28€ à 34€
Le XII de Luynes
Open
12/20
Gourmet Restaurant

Le XII de Luynes

Address 37230 LUYNES
Cooking French | Traditional
Budget 29€ à 65€
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