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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Le 5e Péché
12.5
/ 20
Gourmet Restaurant
Le 5e Péché
Address 66190 COLLIOURE
Chef Masashi Iijima
Cooking Local | Seafood
Budget 36 €
Open
Le 703
12.5
/ 20
Gourmet Restaurant
Le 703
Address 75017 PARIS
Chef Naomi Ogaki
Cooking French | Traditional
Budget 25 € to 32 €
Open
Le Balbec
12.5
/ 20
Gourmet Restaurant
Le Balbec
Address 14390 CABOURG
Chef Frédéric Lantéri
Cooking French | Modern
Budget 95 € to 135 €
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Le Beurre Noisette
12.5
/ 20
Gourmet Restaurant
Le Beurre Noisette
Address 75015 PARIS
Chef Thierry Blanqui
Cooking French | Traditional
Budget 30 € to 68 €
Open
Le Bibent
12.5
/ 20
Gourmet Restaurant
Le Bibent
Address 31000 TOULOUSE
Cooking French
Budget 29 €
Open
Le Bistrot Constant
12.5
/ 20
Gourmet Restaurant
Le Bistrot Constant
Address 82700 MONTECH
Chef Christophe Marque
Budget 23 €
Open
Le Bistrot Marin
12.5
/ 20
Gourmet Restaurant
Le Bistrot Marin
Address 06000 NICE
Cooking Traditional
Open
Le Bistrot Têtedoie
12.5
/ 20
Gourmet Restaurant
Le Bistrot Têtedoie
Address 69005 LYON
Cooking French | Traditional
Budget 21 € to 42 €
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Le Bistrot dans l'Herbe
12.5
/ 20
Gourmet Restaurant
Le Bistrot dans l'Herbe
Address 20260 CALVI
Cooking Corsican | Local
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Le Bistrot de JAN
12.5
/ 20
Gourmet Restaurant
Le Bistrot de JAN
Address 06300 NICE
Cooking French | Mediterranean cuisine
Budget 27 € to 32 €
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Le Bistrot des Clercs
12.5
/ 20
Gourmet Restaurant
Le Bistrot des Clercs
Address 26000 VALENCE
Chef Stéphane Barbaret
Budget 24 € to 37 €
Open
Le Bistrot du Potager Stalingrad
12.5
/ 20
Gourmet Restaurant
Le Bistrot du Potager Stalingrad
Address 69006 LYON
Chef Nicolas Pascaud
Cooking French | Traditional
Budget 29.5 €
Open
Le Bistrot du Sommelier
12.5
/ 20
Gourmet Restaurant
Le Bistrot du Sommelier
Address 75008 PARIS
Chef Logan Nacharamma
Cooking French | Traditional
Open
Le Bon Georges
12.5
/ 20
Gourmet Restaurant
Le Bon Georges
Address 75009 PARIS
Cooking French | Traditional
Budget 21 €
Open
Le Bord d'Eau
12.5
/ 20
Gourmet Restaurant
Le Bord d'Eau
Address 33126 FRONSAC
Chef Laurent Le Comte
Cooking Local | Modern
Budget 20 € to 42 €
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