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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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La Petite Ourse
12.5
/ 20
Gourmet Restaurant
La Petite Ourse
Address 35000 RENNES
Chef Germain Caillet
Cooking Bio & Organic | French
Budget 23 € to 26 €
Open
La Petite Table
12.5
/ 20
Gourmet Restaurant
La Petite Table
Address 40130 CAPBRETON
Chef David Boulouys
Cooking French | Traditional
Open
La Pigeot
12.5
/ 20
Gourmet Restaurant
La Pigeot
Address 06560 VALBONNE
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Open
La Plage Casadelmar
12.5
/ 20
Gourmet Restaurant
La Plage Casadelmar
Address 20137 LECCI
Cooking Corsican | Grill & barbecue
Open
La Porte Bellon
12.5
/ 20
Gourmet Restaurant
La Porte Bellon
Address 60300 SENLIS
Chef Jean Bataille
Cooking French
Budget 21 € to 35 €
Open
La Roche Le Roy
12.5
/ 20
Gourmet Restaurant
La Roche Le Roy
Address 37200 TOURS
Chef Maximilien Bridier
Budget 60 € to 85 €
Open
La Rotonde - Le Negresco
12.5
/ 20
Gourmet Restaurant
La Rotonde - Le Negresco
Address 06000 NICE
Chef Virginie Basselot
Cooking French | Local
Budget 65 €
Open
La Saint-Georges - Chapitre
12.5
/ 20
Gourmet Restaurant
La Saint-Georges - Chapitre
Address 35000 RENNES
Cooking French | Pancakes
Open
La Storia - Royal Hainaut
12.5
/ 20
Gourmet Restaurant
La Storia - Royal Hainaut
Address 59300 VALENCIENNES
Chef Maxime Van Hulle
Cooking Gastronomic | Italian
Budget 55 €
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Open
La Suite
12.5
/ 20
Gourmet Restaurant
La Suite
Address 18000 BOURGES
Cooking French
Budget 23.5 € to 29 €
Open
La Table
12.5
/ 20
Gourmet Restaurant
La Table
Address 83690 TOURTOUR
Chef Laurent Guyon
Cooking Cuisine d'auteur | French
Budget 43 € to 53 €
Open
La Table Wei
12.5
/ 20
Gourmet Restaurant
La Table Wei
Address 69001 LYON
Cooking Cuisine d'auteur | French
Budget 85 €
Open
La Table d'Edgar
12.5
/ 20
Gourmet Restaurant
La Table d'Edgar
Address 22000 SAINT-BRIEUC
Chef Sébastien David
Cooking French
Budget 22 € to 55 €
Open
La Table de Biar
12.5
/ 20
Gourmet Restaurant
La Table de Biar
Address 34880 LAVÉRUNE
Cooking French | Local
Budget 32 € to 69 €
Open
La Table de Guy
12.5
/ 20
Gourmet Restaurant
La Table de Guy
Address 69500 BRON
Chef Nicolas Vernay
Cooking French | Traditional
Budget 37 € to 52 €
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