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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Le Dauphin
13
/ 20
Chef's Restaurant
Le Dauphin
Address 14000 CAEN
Chef Stéphane Pugnat
Cooking French | Modern
Budget 29 € to 65 €
Open
Le Dauphin
13
/ 20
Chef's Restaurant
Le Dauphin
Address 14130 LE BREUIL-EN-AUGE
Cooking French
Budget 55 €
Open
Le Dit Vin
13
/ 20
Chef's Restaurant
Le Dit Vin
Address 83370 FRÉJUS
Budget 37 €
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Le Duc
13
/ 20
Chef's Restaurant
Le Duc
Address 75014 PARIS
Cooking French | Seafood
Budget 60 €
Open
Le Flaveur
13
/ 20
Chef's Restaurant
Le Flaveur
Address 29900 CONCARNEAU
Chef Cédric Riviere
Cooking French | Modern
Budget 33 € to 76 €
Open
Le Frère
13
/ 20
Chef's Restaurant
Le Frère
Address 20140 CASALABRIVA
Chef Henri Abbatucci
Cooking Corsican
Open
Le Galopin
13
/ 20
Chef's Restaurant
Le Galopin
Address 75010 PARIS
Chef Julien Simonnet
Cooking French | Modern
Budget 55 €
Open
Le Gantxo - Laurent Miremont
13
/ 20
Chef's Restaurant
Le Gantxo - Laurent Miremont
Address 64520 GUICHE
Chef Laurent Miremont
Cooking Traditional
Budget 37 € to 51 €
Open
Le Gavrinis
13
/ 20
Chef's Restaurant
Le Gavrinis
Address 56870 BADEN
Chef Luca Marteddu
Cooking French | Gastronomic
Budget 49 € to 120 €
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Le Genty Magre
13
/ 20
Chef's Restaurant
Le Genty Magre
Address 31000 TOULOUSE
Chef Romain Brard
Cooking Cuisine d'auteur | French
Budget 29.5 € to 58 €
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Le Grand Cœur
13
/ 20
Chef's Restaurant
Le Grand Cœur
Address 73550 LES ALLUES
Chef Ludovic Escaich
Open
Le Grand Véfour
13
/ 20
Chef's Restaurant
Le Grand Véfour
Address 75001 PARIS
Chef Guy Martin
Cooking French
Budget 57 €
Open
Le Grenier à Sel
13
/ 20
Chef's Restaurant
Le Grenier à Sel
Address 72000 LE MANS
Budget 29 € to 71 €
Open
Le Grizzly
13
/ 20
Chef's Restaurant
Le Grizzly
Address 74230 THÔNES
Cooking French | Grill & barbecue
Open
Le Hittau
13
/ 20
Chef's Restaurant
Le Hittau
Address 40230 SAINT-VINCENT-DE-TYROSSE
Chef Yannick Duc
Cooking Cuisine d'auteur | French
Budget 36 € to 92 €
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