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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Vacarme

44000 NANTES
13/20
 Chef's Restaurant
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© Alex Crétey Systermans
1 PHOTOS
Chef Sarah Mainguy
Cooking French
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Gault&Millau's review
13/20
Chef's Restaurant Chronologically, Sarah Mainguy's first address in Nantes, where we discover her cuisine in a joyful but wise hubbub. Everything is studied in cool style, both on the plate and in the glass, filled with whiffs of nature. The menu is deliberately simple, vegetal, sharpened for marriages that click in the right direction of the trend: leek peanut seaweed dulse and sorrel, peach of the day celery miso watercress, fumet, duck breast chestnut kumquat meat juice red cabbage, quince chestnut confit yogurt. Such a sequence, for less than €50, makes for a highly instructive voyage with Nantes' new guard.
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Address 5 Rue des Bons Français
44000 Nantes
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Nearby restaurants

Open
Le Reflet
11
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Nearby hotels

Open
Hôtel La Pérouse
Prestige Hotel
Hôtel La Pérouse
Address 44000 NANTES
Services Meeting rooms, Minibar, Pets allowed, Room service
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OKKO Hôtels Nantes Château
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Maisons du Monde Hôtel & Suites
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Oceania Hôtel de France Nantes
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Radisson Blu Hotel - Nantes
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Radisson Blu Hotel - Nantes
Address 44000 NANTES
Services Disabled access, Meeting rooms, On-site catering
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Sōzō Hôtel
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Address 44000 NANTES
Services Disabled access, Meeting rooms, Private Parking, Room service, Spa
Budget 132 €
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