Séchex-Nous
2 route des Meules, 74200 Margencel, France
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4 PHOTOS
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Practical information
- Location
- Margencel
- Chef
- Lucas Dumelie
- Cooking
- French | Gastronomic | Local | Signature cuisine
- Services
- Accommodation
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
69 to 109
Gault&Millau's review 2026
13/20
Chef's Restaurant
A wonderful story on the shores of Lake Geneva for Manon and Lucas, who met at La Bouitte with the Meilleur family after the young chef had also worked for Georges Blanc. Here, on the shores of the lake, they have been offering a modern expression of fine local cuisine for over a year. With no à la carte menu yet, and hidden menus ranging from 3 to 7 courses, the good vibes are there and the house just needs to grow!
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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