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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Ô Flaveurs

74140 DOUVAINE
15.5/20
 Remarkable Restaurant
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© FLAVEURS
1 PHOTOS
Chef Jérôme Mamet
Cooking specialty | Traditional
Services Cooking classes | Private parking
Price Indicative price per person (excl. drinks)
88€ à 175€
Gault&Millau's review
15.5/20
Remarkable Restaurant Tradition and innovation go hand in hand at Château de Chilly with Jérôme Mamet, who has been delighting wine lovers on both sides of the border for twenty years, winning the Grand de Demain title in 2008. The assurance of a fine meal in this noble, rustic yet elegant setting. In keeping with fashion, the menus are hidden to preserve the surprise, as the chef no longer really has to prove himself to his regulars.
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Plan
Address Route du Crépy
74140 Douvaine
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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People
Jérôme Mamet
Jérôme Mamet Chef
Jérôme Mamet Jérôme Mamet Chef
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Agnès Mamet Sommelier
Created with Fabric.js 5.2.4 Agnès Mamet Sommelier
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Amandine Duc Sommelier
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Julien Balestra Pastry Chef
Created with Fabric.js 5.2.4 Julien Balestra Pastry Chef

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