Auberge d'Anthy

74200 ANTHY-SUR-LÉMAN
12/20
 Gourmet Restaurant
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4 PHOTOS
Chef
Claude Dubouloz
Services
Access for people with disabilities | Accomodation | Pets allowed | Terrace
Budget (€)
Indicative price per person (excl. drinks)
24.50 to 46

Gault&Millau's review 2025

A large, almost century-old inn on the shores of Lake Geneva, this address boasts the charms of yesteryear, a large wood-and-stone building in a mountain style with a touch of chateau. The large dining room is home to Claude's traditional cuisine, featuring local produce, with perch fillets at the top of the list. The menu features a coherent mix of smoked ham and sausage, perch fillets, féra à la crème and vin jaune du Jura, Savoyard fondue, pan-fried beef and bone marrow. Dynamic service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Rue des Écoles
74200 Anthy-sur-Léman
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Opening hours

OPENING HOURS

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People
  • Claude Dubouloz
    Claude Dubouloz Chef
    Claude Dubouloz Claude Dubouloz Chef
  • Catherine Dubouloz
    Catherine Dubouloz Sommelier
    Catherine Dubouloz Catherine Dubouloz Sommelier
  • Simon Dubouloz
    Simon Dubouloz Manager
    Simon Dubouloz Simon Dubouloz Manager