Pureté

59000 LILLE
13.5/20
Chef's Restaurant

Practical information

Chef
Gérald Guille
Cooking
French | Healthy cooking | Modern | Signature cuisine
Style
Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
55 to 110

Gault&Millau's review 2026

In the heart of Old Lille, Gérald Guille and his solid team offer their culinary creations with finesse and delicacy. The gastronomic menus take us into a daring universe of inventive combinations, respectful of the products and their proud producers. This "cuisine of emotions", as the chef likes to say, is built around tuberous vegetables, citrus fruits, watercress and beet for the seasons, knives from the Opal Coast, scallops, herring, trout from Artois and saffron from the Somme for the local, edible flowers for color and meat or fish juices, in a clean, smooth ensemble that deserves its toques. Inspiring food and wine pairings.
LOCATION

LOCATION

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Address 79 Rue de la Monnaie
59000 Lille
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Opening hours

OPENING HOURS

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People
  • Gérald Guille
    Gérald Guille Chef
    Gérald Guille Gérald Guille Chef
  • Clémence Ringard
    Clémence Ringard Pastry Chef
    Clémence Ringard Clémence Ringard Pastry Chef