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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Petite Tour

75116 PARIS
11.5/20
 Gourmet Restaurant
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6 PHOTOS
Cooking French | Traditional
Services Terrace
Price Indicative price per person (excl. drinks)
34 € to 44 €
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Gault&Millau's review
11.5/20
Gourmet Restaurant Certes, l'offre ne brille pas par son originalité, surfant sur la mode avec les plats qui sont partout à Paris (oeuf parfait, maquereau miso, ceviche de dorade, cabillaud aubergine basilic et soja...), mais il y a incontestablement un petit vent de fraîcheur à saluer dans cette maison de lointaine réputation, et qu'une jeune équipe a bien réveillée. Notamment dans l'assiette, dans la finition et dans les associations de saveurs qui révèlent, pour le coup, un savoir-faire et une pointe de personnalité. Par exemple sur le maigre rôti bisque de homard ou la volaille fermière, bien cuite, piperade et crème de chorizo. Un bon dessert rhubarbe sorbet pêche blanche, une séquence complète à 44 €. Quelques bons choix dans l'offre au verre (le rosé de Cibonne, le ventoux de Fondrèche...).
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Address 11 Rue de la Tour
75116 Paris
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