L'Écureuil

63000 CLERMONT-FERRAND
11.5/20
 Gourmet Restaurant
SHARE
BOOK
Price Indicative price per person (excl. drinks)
34 €

Gault&Millau's review

11.5/20
Gourmet Restaurant Don't be swayed by the classicism of the façade, with its elegant moldings more suited to large brasseries than new restaurants, and yet introduce Benoît Piedpremier's attractive bistronomy. The chef combines the best of Auvergne and the Mediterranean, depending on what's on the menu and what's in season. On the menu: creamy lobster risotto, foie gras salad, pan-fried scallops with truffle purée, crispy sweetbread escalope with morel mushroom sauce, bitter chocolate tartelette. Lunch menu €19.90.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 18 Rue Saint-Adjutor
63000 Clermont-Ferrand
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Chef
    Created with Fabric.js 5.2.4 Chef
  • Created with Fabric.js 5.2.4
    Pastry Cook
    Created with Fabric.js 5.2.4 Pastry Cook
  • Created with Fabric.js 5.2.4
    Sommelier
    Created with Fabric.js 5.2.4 Sommelier