Pavillon Lamartine

63000 CLERMONT-FERRAND
12/20
Gourmet Restaurant

Practical information

Chef
Adrien Martin
Services
Access for people with disabilities | Children's Menu | Pets allowed
Budget (€)
Indicative price per person (excl. drinks)
22 to 44

Gault&Millau's review 2026

A friendly townhouse within its walls, with its own garden and terrace, where you can enjoy your business meals. The style is classic and serious, with well-executed bistronomic dishes on two menus at €29 and €44. Highlights include potato cromesquis with St. Nectaire cheese and Auvergne ham chiffonade, hake fillet with pan-fried parsnips, celery parsley and parsley emulsion, beef chuck braised in red wine, melting potatoes and carrots, and lemon meringue pie. Meticulous service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 17 Rue Lamartine
63000 Clermont-Ferrand
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Adrien Martin
    Adrien Martin Chef
    Adrien Martin Adrien Martin Chef
  • Romain Combarieu
    Romain Combarieu Propriétaire
    Romain Combarieu Romain Combarieu Propriétaire