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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cooking French | Traditional
Price Indicative price per person (excl. drinks)
25 €
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Gault&Millau's review
11/20
Gourmet Restaurant A new name for the former Ourse, but not an unfamiliar one. Thelma, named after his third daughter, is the bistro designed by Jean-François Pantaléon (Roza, 13.5/20) a few meters from his first restaurant. A simple bistro, to be sure, but where everything is good, and with a bit of cuisine that justifies a new chef's hat: celery veal ravioli with satay and garlic emulsion, grilled skate wing with potato, kale cabbage and leek in green sauce, honey almond kiwi financier with cream cheese siphon... For €25 in full sequence, a good lunch with a young service well on its way.
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Address 1 Rue Montesquieu
44000 Nantes
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