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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Moulin Babet

02650 MOULINS
12/20
Gourmet Restaurant
Chef Franck Arnaud
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
45€ à 120€
Gault&Millau's review
12/20
Gourmet Restaurant Overlooking the Marne River, this splendid 19thᵉ century mill has retained only its walls, welcoming into its interiors a minimalist, contemporary decor by Thierry Bonne. The combination of glass and steel benefits Franck Arnaud's cuisine, which is equally sensitive to form and space. The €60 menu reflects this taste for precision, with red tuna cooked in salt, lime, tomato and kiwi, Scottish salmon gilded in olive oil, braised carrot, orange passion emulsion and mashed potatoes, pigeon with Apicius sauce and baby vegetables, nougat glacé with apples, calvados and candied fruit. Menus up to €120.
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Plan
Address 8 Rue du Moulin Babet
02650 Moulins
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Franck Arnaud Chef
Created with Fabric.js 5.2.4 Franck Arnaud Chef

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