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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Avisés

51190 AVIZE
8 PHOTOS
Chef Stéphane Rossillon
Cooking French | Local | Traditional
Services Access disabled | Accomodation | Children's menu | Cooking Lesson | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
47 € to 75 €
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Gault&Millau's review
14/20
Chef's Restaurant To celebrate the House of Jacques Selosse, it was essential to add a touch of height, as embodied by Stéphane Rossillon's cuisine. He runs the restaurant with his wife Nathalie in a beautiful mansion with white facades, decorated soberly and tastefully. The chef's ideas can be found on two menus at €47 for lunch and €75 for dinner, featuring turkey sot-l'y-laisse, rocket cream, tomato salad, melon, avocado and mozzarella, duck breast with roasted potatoes, oyster mushrooms and vegetables with bourbon vanilla salt, and a dessert of roasted Reine Claude. Friendly service.
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Address 59 Rue de Cramant
51190 Avize
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Stéphane Rossillon
Stéphane Rossillon Chef
Stéphane Rossillon Stéphane Rossillon Chef
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