Les Cornettes

Name: Les Cornettes
Address: 43 Route des Frasses, La Chapelle-d'Abondance, Auvergne-Rhône-Alpes, 74360, FR
Telephone: +33450735024
Price range: 46€ - 54€

74360 LA CHAPELLE-D'ABONDANCE

13/20
Chef's Restaurant

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7 PHOTOS

Chef: Jérémy Trincaz
Cooking: French | Gastronomic
Style: Altitude | Romantic

Price Indicative price per person (excl. drinks)

46 € to 54 €

Gault&Millau's review

13/20

Chef's Restaurant One of those magical addresses where you're expected, pampered from generation to generation. Les Cornettes graciously honors the promise of a model inn, wrapped up in its mountains. The imposing fireplace is still there, but Virginie and Jérémy have fine-tuned certain details to bring the house up to date, while maintaining a generous, high-quality menu. Of course, we could have mentioned the charcuterie smoked in the large bollard, or this terrine of quail, guinea fowl and foie gras, but it would be a shame to miss out on the new, light, vegetal starters. Butternut squash, old-fashioned beet or a simply delicious chicken-juice risotto, dishes that are skilfully varied, mountainous and modern at the same time. Pike soufflé from Lake Geneva comes with a Savoy vermouth sauce, while pork belly is well confit and drizzled with a rustic shallot jus. On the fish side, Arctic char is topped with a siphon scented with fir buds. Desserts are all offered at the same price, and it's easy to adapt the menu to your own tastes. We found the "Prince de Savoie", a snowball flambéed with Grand Marnier, raspberry ice cream and meringue, sprinkled with a few pieces of candied orange, as well as a light composition based on mandarin orange and lemon thyme. The wine list offers a tour of France's regions, from €30 to €50, at a low price.