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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les Cornettes

74360 LA CHAPELLE-D'ABONDANCE
12/20
 Gourmet Restaurant
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7 PHOTOS
Chef Jérémy Trincaz
Cooking French
Price Indicative price per person (excl. drinks)
41€ à 47€
Gault&Millau's review
12/20
Gourmet Restaurant A beautiful alpine chalet*** in the heart of the Abondance valley, it has been run by the Trincaz family for over 120 years, and bears witness to a culture of hospitality that never fails. The place is charmingly local and very comfortable, and the table offers local and more French cuisine to suit all tastes. The technique is top-notch, with quail, guinea fowl and foie gras pressé, Léman pike soufflé, Rossini-style beef tournedos and morel fondue. Classic desserts.
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Jérémy Trincaz
Jérémy Trincaz Chef
Jérémy Trincaz Jérémy Trincaz Chef

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