Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Saint-Lazare

01400 L'ABERGEMENT-CLÉMENCIAT
12.5/20
 Gourmet Restaurant
SHARE
7 PHOTOS
Chef Clément Bidard
Cooking Traditional
Services Children's menu | For people with disabilities | Private parking | Terrace
Price Indicative price per person (excl. drinks)
10€ à 69€
Gault&Millau's review
12.5/20
Gourmet Restaurant Open Thursday to Sunday, this unassuming establishment is well worth a visit. Christian and Clément Bidart, part of the Bidart dynasty at the helm since 1899, excel at creating modern cuisine with traditional ingredients. Frogs, yes, but in tempura, pigeon served with quinoa alongside Norwegian skrei and octopus with pomelos. Originality doesn't detract from quality, and customers are quick to point this out, praising the welcome as much as the homemade bread and the love put into every dish.... A classic cellar.
READ MORE ...
READ LESS ...
Plan
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Clément Bidard Chef
Created with Fabric.js 5.2.4 Clément Bidard Chef
Created with Fabric.js 5.2.4
Christian Bidard Chef
Created with Fabric.js 5.2.4 Christian Bidard Chef

Nearby restaurants

La Tour Cocooning et Gastronomie
Open
12/20
 Gourmet Restaurant

La Tour Cocooning et Gastronomie

Address 01400 CHÂTILLON-SUR-CHALARONNE
Chef Olivier Cormoreche
Cooking French | Traditional
Budget 19.5€ à 35€
L'Ancienne Auberge
Open
13.5/20
 Chef's Restaurant

L'Ancienne Auberge

Address 01540 VONNAS
Cooking French | Traditional
Budget 28€ à 71€
Rouge et Blanc
Open
11/20
 Gourmet Restaurant

Rouge et Blanc

Address 71570 ROMANÈCHE-THORINS
Chef Ludovic Hocde
Cooking French | Traditional
Budget 35€ à 60€
Emile Job
Open
12/20
 Gourmet Restaurant

Emile Job

Address 01090 MONTMERLE-SUR-SAÔNE
Cooking Traditional
Budget 20.5€ à 50.5€
Auberge de Corcelles
Open
11/20
 Gourmet Restaurant

Auberge de Corcelles

Address 69220 CORCELLES-EN-BEAUJOLAIS
Chef Guillaume Guerin
Budget 14.5€ à 27€
La Huchette
Open
14/20
 Chef's Restaurant

La Huchette

Address 01750 REPLONGES
Chef Didier Goiffon
Cooking French
Budget 58€ à 140€

Nearby hotels

Hôtel Georges Blanc
Open
Exceptional Hotel

Hôtel Georges Blanc

Address 01540 VONNAS
Services Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Room service
Restaurant   
Alexandra Palace - La Maison Younan
Open
Exceptional Hotel

Alexandra Palace - La Maison Younan

Address 79310 MAZIÈRES-EN-GÂTINE
Services Golf, Meeting rooms, Private Parking, Reception room, Room service, Swimming pool
Hôtel Auberge du Paradis
Open
Outstanding Hotel

Hôtel Auberge du Paradis

Address 71570 SAINT-AMOUR-BELLEVUE
Services On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Swimming pool
Restaurant 14/20  
Hôtel du Château de Pizay
Open
Prestige Hotel

Hôtel du Château de Pizay

Address 69220 BELLEVILLE-EN-BEAUJOLAIS
Services Disabled access, Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Spa
Restaurant 12/20  
Panorama 360 - SPA & Skybar
Open
Prestige Hotel

Panorama 360 - SPA & Skybar

Address 71000 MÂCON
Services Disabled access, Meeting rooms, Private Parking, Spa, Swimming pool
Château de Pierreclos
Open
Out of ranking

Château de Pierreclos

Address 71960 PIERRECLOS
Services Disabled access, Pets allowed, Private Parking, Reception room, Swimming pool

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners