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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Table du Pigonnet

13090 AIX-EN-PROVENCE
11/20
 Gourmet Restaurant
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7 PHOTOS
Chef Thierry Balligand
Services Accomodation | Children's Menu | Cooking lessons | Disabled access | Pets allowed | Private Parking | Valet parking
Price Indicative price per person (excl. drinks)
52€ à 71€
Gault&Millau's review
11/20
Gourmet Restaurant Provencal tradition and good manners in the contemporary setting of a former sheepfold. The table is beautifully laid, as are the plates, and the menu offers a wide range of dishes to suit every taste: poached eggs with truffle cream, beef with Cézanne sauce, fig soufflé with ice cream. Some suggestions of the moment using prestigious ingredients: lobster, truffle...
Plan
Address 5 Avenue Du Pigonnet
13090 Aix-en-Provence
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Thierry Balligand Chef
Created with Fabric.js 5.2.4 Thierry Balligand Chef

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Hôtel Le Pigonnet
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Hôtel Le Pigonnet

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Restaurant 11/20  

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