Gribiche

49100 ANGERS
13/20
 Chef's Restaurant
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4 PHOTOS
Chef
Alexandre Tessier
Cooking
Signature cuisine
Services
Access for people with disabilities | Children's Menu | Pets allowed
Style
Romantic

Gault&Millau's review

13/20
Chef's Restaurant In the former fiefdom of the Bossé family, chef Alexandre Tessier invites us on a culinary voyage, with unchanging dishes such as pâté croûte with homemade mustard, but also a crab with celery remoulade and wasabi with a touch of finesse; game is present with marcassin de chasse or stuffed quail, but the choice of turbot bourride with seasonal vegetables is also available; the pavlova in different textures, passion fruit and mango juice showcases the talent of the head pastry chef, who happily accompanies the chic bistro side of this table; the wine list is superb, with bottles that give pride of place to the respectful winemakers of the Loire Valley.
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Address 9 Rue Max Richard
49100 Angers
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Alexandre Tessier
    Alexandre Tessier Chef
    Alexandre Tessier Alexandre Tessier Chef
  • Created with Fabric.js 5.2.4
    Yanis Ramassamy Pastry Chef
    Created with Fabric.js 5.2.4 Yanis Ramassamy Pastry Chef
  • Created with Fabric.js 5.2.4
    Thomas Annet Sommelier
    Created with Fabric.js 5.2.4 Thomas Annet Sommelier
  • Created with Fabric.js 5.2.4
    Leandre Clemot Sommelier
    Created with Fabric.js 5.2.4 Leandre Clemot Sommelier
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Austria
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