Les Petits Prés

49100 ANGERS
12.5/20
 Gourmet Restaurant
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BOOK
3 PHOTOS
Chef
Samuel Albert
Cooking
French | Healthy cooking
Services
Access for people with disabilities | Children's Menu
Style
Bistro/Brasserie | Casual | Romantic | With children | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
30 to 65

Gault&Millau's review 2026

On Place du Ralliement, the brasserie that's winning everyone over, efficient and modern in both style and service. The menu, too, is very much of its time, with small plates to start with (gyozas, salmon sashimi, octopus takoyaki...) and dishes from a varied repertoire: escargot tartelette with porcini mushrooms and marrow bones, bouchée à la reine, croustillant of obsiblue prawns, poached hake with rosemary butter and tuberous chervil miso yuzu, sweetbreads flambéed in whisky. A tempting offer for a professional and masterful execution, right down to the topinambour chocolate pairing for dessert. A wide and varied wine cellar, covering all vineyards.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 6 Place Du Ralliement
49100 Angers
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People
  • Samuel Albert
    Samuel Albert Chef
    Samuel Albert Samuel Albert Chef
  • Samuel Albert
    Samuel Albert Propriétaire
    Samuel Albert Samuel Albert Propriétaire