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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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French Flair

34670 BAILLARGUES
Sponsored
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3 PHOTOS
Cooking
Services Terrace
Description
Sponsored Since 2016, the French Flair restaurant has built a loyal following of customers who feel right at home here. Surrounded by her team, Olivia Frejaville welcomes you with a smile, either on the terrace or indoors. The high, round tables in the large, light-filled dining room are perfect for a business meeting or family occasion. With the lunchtime menu, regulars enjoy a different dish and dessert every day. It's a great opportunity to appreciate the diverse talents of Chef Benoit Frejaville, who creates traditional cuisine using excellent local produce. Fans of offal are well catered for, as there's always a dish to delight them at the French Flair, whether it's a perfectly browned andouillette or a generously marbled veal liver. The menu also offers a generous selection of starters and fish dishes, such as this wonderful risotto with scallops and gambas flambéed with pastis. With a very local wine list and craft beer on tap, Maison French Flair confirms its values of sharing, team spirit and transmission.
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Plan
Address 300 Avenue de la Biste
34670 Baillargues
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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