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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Arbre

34000 MONTPELLIER
12.5/20
 Gourmet Restaurant
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5 PHOTOS
Chef Charles Fontès
Cooking French | Local | Modern
Services Terrace
Price Indicative price per person (excl. drinks)
28€ à 38€
Gault&Millau's review
12.5/20
Gourmet Restaurant The superb, highly original architecture of this tree building seems to herald whiffs of the avant-garde. But Eric Cellier's wisdom, in this room overlooking the landscape from the second floor (the rooftop of 17ᵉ deploys a much wider panorama), consists in offering a well-oiled brasserie service with sure recipes: brioche and pistachio sausage, devil's sauce, squid tentacles, zucchini, garlic and paprika condiment, in a meticulous execution, de rigueur aligot to recall the heyday of the Maison de la Lozère, house-made floating island for a well-controlled sequence, but one that no longer quite thrills. A well-stocked, well-constructed cellar at attractive prices.
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Plan
Address 10 Parvis Oscar Niemeyer
34000 Montpellier
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Charles Fontès
Charles Fontès Chef
Charles Fontès Charles Fontès Chef
Created with Fabric.js 5.2.4
Eric Cellier Chef
Created with Fabric.js 5.2.4 Eric Cellier Chef

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Services Charm, Meeting rooms, Minibar, On-site catering, Restaurant selected by G&M, Room service
Restaurant 17/20  
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Hôtel Le Spinaker
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Address 30240 LE GRAU-DU-ROI
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 13/20  

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