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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

ÉM.BA

56100 LORIENT
11.5/20
Gourmet Restaurant
3 PHOTOS
Chef
Cooking French | Local
Price Indicative price per person (excl. drinks)
23€
Gault&Millau's review
11.5/20
Gourmet Restaurant One of our great discoveries in Lorient last year, this table by Émilie and Baptiste, which gives its name to the restaurant. The place, with its attractive fir-green frontage and turquoise and orange parquet flooring, is attractive, the titles don't tell the whole story in four lines, but their sobriety reveals a real know-how, combined with a desire to stay as close as possible to the product: cockles in the fireplace, grilled asparagus, Lorient cabbage stuffed with red wine sauce or pork chop with grenailles and cébettes reveal frankness and a sense of the plate. Desserts are rather conventional, but in the same vein, a good lunch menu at €23.
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Plan
Address 11 Rue Marie Dorval
56100 Lorient
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Chef
Created with Fabric.js 5.2.4 Chef

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