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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
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Naraé KIM
Naraé Kim PASTRY CHEF
Awards : Patissier of the Year
Restaurant : Pur' - Jean-François Rouquette - Park Hyatt Paris-Vendôme
Jihyun KIM
Jihyun Kim
Jean-Georges KLEIN
Jean-Georges Klein
Awards : The Transmission Trophy
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Jean-Baptiste KLEIN
Jean-Baptiste Klein HEAD SOMMELIER
Awards : Sommelier of the Year
Restaurant : La Table d'Olivier Nasti
Guy KRENZER
Guy Krenzer
Awards : Best Craftsman in France
Arnaud KUNZ
Arnaud Kunz SOMMELIER
Awards : Sommelier Trophy
Restaurant : Le Pré Xavier Beaudiment
Marlyne LABBÉ
Marlyne Labbé HEAD WAITER, SOMMELIER
Restaurant : Le Mas Bottero
Alexandre LABOUREUR
Alexandre Laboureur CHEF DE SERVICE, SOMMELIER
Restaurant : Origine
Simon LABRÈZE
Simon Labrèze
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Romain LAMON
Romain Lamon
Stéphane LAPEYRE
Stéphane Lapeyre
Rémi LATRUBESSE
Rémi Latrubesse CHEF DE SERVICE
Awards : Reception Trophy
Restaurant : La Ferme aux Grives
Karina LAVAL
Karina Laval PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : Château de Vault-de-Lugny
Julien LAVANDET
Julien Lavandet
Awards : Young Talent of the Year
Élodie LE CLANCHE
Élodie Le Clanche CHEF DE SERVICE
Awards : Young Talent Hospitality Service Award
Restaurant : Au Canard Gourmand
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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