Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipes Recipes
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ
Subscribe to our newsletter

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Restaurants in & around Val de Louyre et Caudeau: map & reviews

Dix
Gourmet Restaurant
11.5
/ 20
Gourmet Restaurant
Dix
Address 24510 VAL DE LOUYRE ET CAUDEAU
Chef Raphaël Mollica
Cooking Local | Vegetarian
Budget €60 to €75
Le Vieux Logis
Remarkable Restaurant
15.5
/ 20
Remarkable Restaurant
Le Vieux Logis
Address 24510 TRÉMOLAT
Chef Vincent Arnould
Cooking French | Local
Budget €80 to €160
Bistrot de la Place
Chef's Restaurant
13
/ 20
Chef's Restaurant
Bistrot de la Place
Address 24510 TRÉMOLAT
Budget €19 to €34
Côté Rivage
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Côté Rivage
Address 24150 BADEFOLS-SUR-DORDOGNE
Cooking French | Traditional
Budget €24 to €43
L'Espérance
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
L'Espérance
Address 24480 LE BUISSON-DE-CADOUIN
Chef TORTORA joseph
Cooking Traditional | Local
Budget €32 to €52
Le 1862 - Les Glycines
Chef's Restaurant
14.5
/ 20
Chef's Restaurant
Le 1862 - Les Glycines
Address 24620 LES EYZIES
Chef Pascal Lombard
Cooking Local | French
Budget €89 to €145
Le Bistro des Glycines - Les Glycines
Gourmet Restaurant
11.5
/ 20
Gourmet Restaurant
Le Bistro des Glycines - Les Glycines
Address 24620 LES EYZIES
Chef Pascal Lombard
Cooking French
Budget €41
L'Hostellerie du Passeur
Chef's Restaurant
13
/ 20
Chef's Restaurant
L'Hostellerie du Passeur
Address 24620 LES EYZIES
Chef Franck Brun
Cooking Traditional | Local
Budget €26 to €39
Les Merles
Chef's Restaurant
13
/ 20
Chef's Restaurant
Les Merles
Address 24520 MOULEYDIER
Cooking Local | Gastronomic
Budget €28.50 to €59
La Table de Léo
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
La Table de Léo
Address 24440 SAINT-AVIT-SENIEUR
Cooking French
Budget €33 to €42
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more