Les Merles

Rating: 13
Author: Gault&Millau

Tulières, 24520 Mouleydier, France

13/20
Chef's Restaurant

6 PHOTOS

Cooking: French | Gastronomic | Local
Services: Access for people with disabilities | Accomodation | Children's Menu | Cooking lessons | Pets allowed | Private Parking | Privatization | Terrace
Style: Romantic | With family

Budget (€)

Indicative price per person (excl. drinks)

28.50 to 59

Gault&Millau's review 2026

This is a beautiful golf-hotel in a former château, located just a few minutes from Bergerac. The chef, Maxime Ouf, offers elegant seasonal cuisine. At €43.50, you'll love the green asparagus cappuccino, white asparagus chantilly and Périgord ham chips, hake back with lemon butter, creamy cauliflower and spring vegetable fricassee, rack of lamb with garlic jus, cassoulet-style coco beans and roasted asparagus, vanilla and coconut financier duo and mousses. Regional cellar.