Marguet
The fifth generation of winegrowers is now at the helm of Maison Marguet in Ambonnay, in the person of Benoît, who practises biodynamic viticulture. The family vineyards (7.3 ha in Ambonnay and 0.7 ha in Bouzy) are in production, as are those of certified organic partner winemakers based in Cumières, Mesnil-sur-Oger and Cramant. Working the soil with a draught horse, and using indigenous yeasts in part of the vinification process, the vineyard has made a conscious commitment to biodynamic viticulture. The wines are grandiose and deserve the attention of wine-lovers.
Production
Biodynamics
Services
On-site sales
Champagnes
