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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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Le Pantruche
11.5
/ 20
Gourmet Restaurant
Le Pantruche
Address 75009 PARIS
Chef Franck Baranger
Cooking French
Budget 45 €
Open
Le Parvis
11.5
/ 20
Gourmet Restaurant
Le Parvis
Address 49300 CHOLET
Budget 21.5 €
Open
Le Pas de Naurouze
11.5
/ 20
Gourmet Restaurant
Le Pas de Naurouze
Address 11320 MONTFERRAND
Cooking French | Local
Budget 15 € to 29 €
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Open
Le Patio Né
11.5
/ 20
Gourmet Restaurant
Le Patio Né
Address 30220 AIGUES-MORTES
Chef Cyril Labadie
Budget 89 €
Open
Le Petit Blanc
11.5
/ 20
Gourmet Restaurant
Le Petit Blanc
Address 71510 CHARRECEY
Chef Emmanuel Cayot
Cooking French | Traditional
Budget 20 € to 36 €
Open
Le Petit-Saint-Thomas
11.5
/ 20
Gourmet Restaurant
Le Petit-Saint-Thomas
Address 85710 LA GARNACHE
Budget 39.9 € to 59.9 €
Open
Le Poisson d'Or
11.5
/ 20
Gourmet Restaurant
Le Poisson d'Or
Address 71000 MÂCON
Chef Pascal Calloud
Cooking French | Traditional
Budget 30 € to 77 €
Open
Le Poker d'As
11.5
/ 20
Gourmet Restaurant
Le Poker d'As
Address 25000 BESANÇON
Chef Vincent Ferreux
Cooking French | Local
Budget 35.9 € to 60 €
Open
Le Quint&Sens
11.5
/ 20
Gourmet Restaurant
Le Quint&Sens
Address 76600 LE HAVRE
Cooking French | Traditional
Budget 55 €
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Le Regallien
11.5
/ 20
Gourmet Restaurant
Le Regallien
Address 33000 BORDEAUX
Cooking French
Budget 18 € to 21 €
Open
Le Relais Notre Dame
11.5
/ 20
Gourmet Restaurant
Le Relais Notre Dame
Address 04500 QUINSON
Cooking French | Vegetarian
Budget 29 €
Open
Le Restaurant du Musée
11.5
/ 20
Gourmet Restaurant
Le Restaurant du Musée
Address 68240 FRÉLAND
Cooking French | Traditional
Budget 32 € to 48 €
Open
Le Roof - Five Seas Hotel
11.5
/ 20
Gourmet Restaurant
Le Roof - Five Seas Hotel
Address 06400 CANNES
Cooking French
Budget 31 € to 39 €
Open
Le Rousseau
11.5
/ 20
Gourmet Restaurant
Le Rousseau
Address 38800 LE PONT-DE-CLAIX
Cooking French | Local
Budget 23 € to 57 €
Open
Le Réminet
11.5
/ 20
Gourmet Restaurant
Le Réminet
Address 75005 PARIS
Chef Nicolas Asseline
Cooking French | Traditional
Budget 45 € to 70 €
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