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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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Le Petit Verdot
12
/ 20
Gourmet Restaurant
Le Petit Verdot
Address 75006 PARIS
Chef Yoshi Morie
Cooking French | Traditional
Budget 43 € to 65 €
Open
Le Pied de la Lettre
12
/ 20
Gourmet Restaurant
Le Pied de la Lettre
Address 26230 GRIGNAN
Cooking French | Local
Open
Le Pont Nantin
12
/ 20
Gourmet Restaurant
Le Pont Nantin
Address 42400 SAINT-CHAMOND
Budget 22.5 € to 26.5 €
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Open
Le Pré de la Cure
12
/ 20
Gourmet Restaurant
Le Pré de la Cure
Address 74140 YVOIRE
Cooking French
Budget 20.5 € to 55 €
Open
Le Puzzle
12
/ 20
Gourmet Restaurant
Le Puzzle
Address 59140 DUNKIRK
Cooking French | Traditional
Budget 45 €
Open
Le Quincy
12
/ 20
Gourmet Restaurant
Le Quincy
Address 75012 PARIS
Cooking French | Traditional
Open
Le Refuge
12
/ 20
Gourmet Restaurant
Le Refuge
Address 74120 MEGÈVE
Budget 30 €
Open
Le Refuge de Solaise
12
/ 20
Gourmet Restaurant
Le Refuge de Solaise
Address 73150 VAL-D'ISÈRE
Cooking French
Open
Le Regalty
12
/ 20
Gourmet Restaurant
Le Regalty
Address 40130 CAPBRETON
Cooking French | Seafood
Budget 28 € to 79 €
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Le Relais
12
/ 20
Gourmet Restaurant
Le Relais
Address 49100 ANGERS
Cooking Bio & Organic | French
Open
Le Relais de Saulx
12
/ 20
Gourmet Restaurant
Le Relais de Saulx
Address 21200 BEAUNE
Cooking Cuisine d'auteur
Budget 68 €
Open
Le Relais de la Massane
12
/ 20
Gourmet Restaurant
Le Relais de la Massane
Address 66700 ARGELÈS-SUR-MER
Cooking French | Traditional
Budget 36 € to 48 €
Open
Le Relais du Catey
12
/ 20
Gourmet Restaurant
Le Relais du Catey
Address 38080 L'ISLE-D'ABEAU
Chef Dominique Ducrettet
Budget 36 € to 84 €
Open
Le Richebourg
12
/ 20
Gourmet Restaurant
Le Richebourg
Address 21700 VOSNE-ROMANÉE
Cooking French
Budget 35 € to 59 €
Open
Le Robert II
12
/ 20
Gourmet Restaurant
Le Robert II
Address 62199 GOSNAY
Chef Mickael Montaigne
Budget 78 € to 157 €
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