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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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La Ferme de Villeneuve
12
/ 20
Gourmet Restaurant
La Ferme de Villeneuve
Address 85180 LES SABLES-D'OLONNE
Budget 23 € to 34 €
Open
La Ferme des Vônezins
12
/ 20
Gourmet Restaurant
La Ferme des Vônezins
Address 74230 THÔNES
Cooking French | Traditional
Open
La Flambée
12
/ 20
Gourmet Restaurant
La Flambée
Address 59530 VILLERS-POL
Chef Bruno Nestor
Cooking French | Traditional
Budget 42 €
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La Fleur au Fusil
12
/ 20
Gourmet Restaurant
La Fleur au Fusil
Address 42000 SAINT-ÉTIENNE
Chef Benjamin Gagnaire
Cooking French | Local
Budget 18.5 €
Open
La Fleur de Lys
12
/ 20
Gourmet Restaurant
La Fleur de Lys
Address 06130 GRASSE
Cooking French | Vegetarian
Open
La Fontaine Gaillon
12
/ 20
Gourmet Restaurant
La Fontaine Gaillon
Address 75002 PARIS
Cooking Traditional
Budget 56 €
Open
La Fontaine des Saveurs
12
/ 20
Gourmet Restaurant
La Fontaine des Saveurs
Address 90000 BELFORT
Chef Christian Greffier
Budget 28 € to 39 €
Open
La Forêt Noire
12
/ 20
Gourmet Restaurant
La Forêt Noire
Address 69630 CHAPONOST
Cooking French
Budget 45 €
Open
La Fourchette
12
/ 20
Gourmet Restaurant
La Fourchette
Address 84000 AVIGNON
Chef Philippe Hiely
Budget 43 €
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La Gaffe
12
/ 20
Gourmet Restaurant
La Gaffe
Address 20217 SAINT-FLORENT
Cooking Corsican | Seafood
Budget 58 € to 90 €
Open
La Gargouille
12
/ 20
Gourmet Restaurant
La Gargouille
Address 60000 BEAUVAIS
Cooking French | Traditional
Budget 35 € to 79 €
Open
La Goutte Noire
12
/ 20
Gourmet Restaurant
La Goutte Noire
Address 18370 CHÂTEAUMEILLANT
Chef Christophe Boudeau
Cooking Cuisine d'auteur | Traditional
Budget 27.5 € to 42.5 €
Open
La Grande Tour
12
/ 20
Gourmet Restaurant
La Grande Tour
Address 45130 SAINT-AY
Chef Pascal Bouffety
Budget 18 € to 69 €
Open
La Grande Épicerie de Paris - La Table
12
/ 20
Gourmet Restaurant
La Grande Épicerie de Paris - La Table
Address 75007 PARIS
Chef Beatriz Gonzalez
Cooking French | Mediterranean cuisine
Budget 23 €
Open
La Grange
12
/ 20
Gourmet Restaurant
La Grange
Address 49300 CHOLET
Chef Christian Gingreau
Budget 20 € to 70 €
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