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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Fleur au Fusil

42000 SAINT-ÉTIENNE
12/20
 Gourmet Restaurant
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© PeggyFaure
1 PHOTOS
Chef Benjamin Gagnaire
Cooking French | Local
Services An eco-responsible approach
Price Indicative price per person (excl. drinks)
18.5€
Gault&Millau's review
12/20
Gourmet Restaurant The corner location in a pedestrian district is impeccable, and the promise of traditional cuisine with a twist is brilliantly fulfilled by chef Benjamin Gagnaire, who also takes great care with his daily specials: mushroom and sweet potato velouté with goat's milk, steamed omelette, stuffed pork cabbage with vodka and dill, beet coulis with paprika, bao stuffed with fresh tomme and onion compote with miso, chocolate praline roll...
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Address 7 Rue Camille Colard
42000 Saint-Étienne
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Monday Lunch Dinner
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Benjamin Gagnaire
Benjamin Gagnaire Chef
Benjamin Gagnaire Benjamin Gagnaire Chef

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