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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Le Clos de la Fontaine
12.5
/ 20
Gourmet Restaurant
Le Clos de la Fontaine
Address 22200 GUINGAMP
Chef Stéphane Ollivier
Cooking French | Traditional
Budget 22 €
Open
Le Comptoir du Marché
12.5
/ 20
Gourmet Restaurant
Le Comptoir du Marché
Address 06000 NICE
Chef Claudio Marsico
Open
Le Coq en Pâte
12.5
/ 20
Gourmet Restaurant
Le Coq en Pâte
Address 29260 LESNEVEN
Chef Yann Kermarrec
Cooking French | Local
Budget 25 € to 46 €
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Open
Le Cotte Rôti
12.5
/ 20
Gourmet Restaurant
Le Cotte Rôti
Address 75012 PARIS
Cooking French | Traditional
Budget 49 € to 79 €
Open
Le Cygne
12.5
/ 20
Gourmet Restaurant
Le Cygne
Address 67110 GUNDERSHOFFEN
Chef Jean-François Royer
Cooking French | Traditional
Budget 41 €
Open
Le Fleurie
12.5
/ 20
Gourmet Restaurant
Le Fleurie
Address 69400 VILLEFRANCHE-SUR-SAÔNE
Cooking French | Local
Budget 41 € to 52 €
Open
Le Grand Cerf
12.5
/ 20
Gourmet Restaurant
Le Grand Cerf
Address 53500 ERNÉE
Chef Yoann Balidas
Budget 19.9 € to 32 €
Open
Le Grand Four
12.5
/ 20
Gourmet Restaurant
Le Grand Four
Address 85330 NOIRMOUTIER-EN-L'ÎLE
Chef Henrick Garriga
Budget 45 € to 87 €
Open
Le Gustalin
12.5
/ 20
Gourmet Restaurant
Le Gustalin
Address 39100 DOLE
Chef Stephan Geipel
Cooking French | Traditional
Budget 21 € to 42 €
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Open
Le Hide
12.5
/ 20
Gourmet Restaurant
Le Hide
Address 75017 PARIS
Chef Hide Kobayashi
Cooking French | Japanese
Budget 37 € to 42 €
Open
Le Jardin
12.5
/ 20
Gourmet Restaurant
Le Jardin
Address 06670 LEVENS
Chef Flavien Fortuné
Cooking French | Local
Open
Le Jardin aux Sources
12.5
/ 20
Gourmet Restaurant
Le Jardin aux Sources
Address 34190 BRISSAC
Chef Jérôme Billod-Morel
Cooking French | Local
Budget 29 € to 72 €
Open
Le Jarrousset
12.5
/ 20
Gourmet Restaurant
Le Jarrousset
Address 15300 MURAT
Chef Jérôme Cazanave
Budget 29 € to 80 €
Open
Le Kitchen
12.5
/ 20
Gourmet Restaurant
Le Kitchen
Address 69007 LYON
Chef Connie Zagora
Budget 26 € to 37 €
Open
Le Landemer
12.5
/ 20
Gourmet Restaurant
Le Landemer
Address 50460 LA HAGUE
Chef Hendrik Jansen Van Der Sligte
Cooking French
Budget 51 € to 75 €
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