Le Coq en Pâte

Rating: 12.5
Author: Gault&Millau

29260 LESNEVEN

12.5/20
Gourmet Restaurant

5 PHOTOS

Chef: Yann Kermarrec
Cooking: French | Local | Traditional
Services: Access for people with disabilities | Children's Menu | Pets allowed | Takeaway
Style: Romantic | With family

Budget (€)

Indicative price per person (excl. drinks)

25 to 46

Gault&Millau's review 2026

A beautiful Breton stone house, as a guarantee of good tradition. The cuisine is not set in stone, however, evolving with the times and seasons: haddock and celery mousseline, minced tuna with citrus, coconut and basmati juices, pork chuck with cardamom jus, tarte tatin in a fine €29.50 menu. A small selection of wines at very competitive prices.