Restaurant des Voisins

64270 SALIES-DE-BÉARN
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Chef
Nelson Da Silva
Cooking
French
Services
Children's Menu
Style
With family
Budget (€)
Indicative price per person (excl. drinks)
47 to 67

Gault&Millau's review 2025

A beautiful 17th-century house in the heart of the historic district, renovated in a refined style in harmony with the regional style. Chef Nelson Da Silva's contemporary cuisine revolves around local produce, and his aesthetically pleasing dishes include grilled leeks, potato espuma, truffle jus and vichyssoise with kintoa bacon, roasted cod, lentil risotto and vinegared mussels, lentil crunch with curry, shellfish jus emulsion, ravioli of confit baby lamb from Marina Ortiz, roasted butternut, tarragon, creamy shiitake sauce, chocolate and tonka bean shortbread, caramel crunch, Basque hazelnut custard, pear sorbet. Formulas from €25.
LOCATION

LOCATION

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Address 12 Rue des Voisins
64270 Salies-de-Béarn
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Opening hours

OPENING HOURS

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People
  • Nelson Da Silva
    Nelson Da Silva Chef
    Nelson Da Silva Nelson Da Silva Chef