Restaurant des Voisins

64270 SALIES-DE-BÉARN
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Chef
Nelson Da Silva
Cooking
French
Services
Children's Menu
Style
With family
Price Indicative price per person (excl. drinks)
47 € to 67 €

Gault&Millau's review

Selected A beautiful 17th-century house in the heart of the historic district, renovated in a refined style in harmony with the regional style. Chef Nelson Da Silva's contemporary cuisine revolves around local produce, and his aesthetically pleasing dishes include grilled leeks, potato espuma, truffle jus and vichyssoise with kintoa bacon, roasted cod, lentil risotto and vinegared mussels, lentil crunch with curry, shellfish jus emulsion, ravioli of confit baby lamb from Marina Ortiz, roasted butternut, tarragon, creamy shiitake sauce, chocolate and tonka bean shortbread, caramel crunch, Basque hazelnut custard, pear sorbet. Formulas from €25.
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Address 12 Rue des Voisins
64270 Salies-de-Béarn
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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