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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Hôtel Auberge Ostapé

BIDARRAY
1 PHOTOS
Services Charm | Disabled access | Meeting rooms | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Room service | Swimming pool
Price Per night without breakfast
158 €
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Gault&Millau's review
Exceptional Hotel In Basque, "ostapé" means "in the shade of oak leaves". A poetic name that reflects the image of this beautiful inn, built in 1665 and surrounded by a 45-hectare estate planted with forests and meadows, with the bluish silhouette of the mountains as a backdrop. Nestled in 5 traditional Basque houses, the 22 suites conceal a warm, refined luxury with their fireplaces and antique furniture, all opening onto this bucolic landscape. After a few laps in the 26°C heated swimming pool, you can join the hammam, sauna or fitness room, before sampling the delights of local gastronomy prepared by new chef John Argaud, who has also worked in the kitchens of the Isabal family at the Hôtel Ithurria. A place of timeless charm, an ode to the miraculously unspoilt nature of the inland Basque country, to be discovered along the hiking trails starting from the village of Bidarray.
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Address Bidarray
France
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Discover the hotel restaurant

Auberge Ostapé
16
/ 20
Remarkable Restaurant
Auberge Ostapé
Address BIDARRAY
Chef John Argaud
Cooking Cuisine d'auteur | French
Budget 59 € to 158 €
Open
Auberge Ostapé
16
/ 20
Remarkable Restaurant
Auberge Ostapé
Address BIDARRAY
Chef John Argaud
Cooking Cuisine d'auteur | French
Budget 59 € to 158 €

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Nearby restaurants

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Auberge Ostapé
16
/ 20
Remarkable Restaurant
Auberge Ostapé
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Chef John Argaud
Cooking Cuisine d'auteur | French
Budget 59 € to 158 €
Open
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