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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Relais de la Poste

40140 MAGESCQ
Prestige Hotel
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© Elodie Leneveu
Services Disabled access | Minibar | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Room service | Spa | Swimming pool | Valet parking
Price Per night without breakfast
200€
Gault&Millau's review
Prestige Hotel From generation to generation, epicureans have flocked to chef Jean Coussau's famous restaurant, which pays homage to the Landes region and its exceptional produce, just as its ancestors have done for almost a century. What many people don't know is that this historic restaurant doubles as a comfortable, ultra-chalet hotel, ideal for prolonging the experience. The 15 rooms and suites in this former coaching inn are brightly decorated in shades of beige and grey, highlighting the blond wood furnishings and floors. All open onto the 7-hectare park, filled with flowers and vines. Not to be missed, the spa with its swimming pool and treatment rooms and, above all, the many activities offered by the Coussau family, who love to bring their guests together for cooking or wine-tasting classes. A Relais & Châteaux member, this place is as generous as it is refined.
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Address 24 Avenue de Maremne
40140 Magescq
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Discover the hotel restaurant

Relais de la Poste
Open
15/20
 Remarkable Restaurant

Relais de la Poste

Address 40140 MAGESCQ
Chef Jean Coussau
Budget 122€ à 162€

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Nearby restaurants

Relais de la Poste
Open
15/20
 Remarkable Restaurant

Relais de la Poste

Address 40140 MAGESCQ
Chef Jean Coussau
Budget 122€ à 162€
Côté Quillier
Open
11/20
 Gourmet Restaurant

Côté Quillier

Address 40140 MAGESCQ
Cooking French | Traditional
Budget 39€
La Part des Anges
Open
12/20
 Gourmet Restaurant

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Address 40140 SOUSTONS
Chef Christophe Marécaut
Cooking French | Local
Budget 15€ à 25€
L'Auberge de la Pointe
Open
11.5/20
 Gourmet Restaurant

L'Auberge de la Pointe

Address 40140 SOUSTONS
Cooking French | Local
Budget 23€ à 45€
Moulin de Poustagnacq
Open
13/20
 Chef's Restaurant

Moulin de Poustagnacq

Address 40990 SAINT-PAUL-LÈS-DAX
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Cooking French
Budget 55€ à 115€
Villa de l'Étang Blanc
Open
15/20
 Remarkable Restaurant

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Address 40510 SEIGNOSSE
Chef David Sulpice
Cooking French | Gastronomic
Budget 95€

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