Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Bistrot des Vignes

40100 DAX
11/20
Gourmet Restaurant
Cooking French
Services Children's Menu | Pets allowed
Price Indicative price per person (excl. drinks)
16€
Gault&Millau's review
11/20
Gourmet Restaurant A multi-purpose venue combining wine and tea cellar, wine bar and bistro, this is one of the city's most popular addresses, whether for a drink at the end of the day, or to share a fusion dish between Landes and Asia. Enjoy beef nems with Thai sauce, pan-fried chipirons with Espelette chilli and piperade, cod in Thai broth, rice with mushrooms and broad beans, Landes duck pot-au-feu from the Jeansarthe farm, or a pineapple tatin. Good selection in the cellar.
READ MORE ...
READ LESS ...
Plan
Address 40 Rue Neuve
40100 Dax
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Chef
Created with Fabric.js 5.2.4 Chef
Created with Fabric.js 5.2.4
Pastry Cook
Created with Fabric.js 5.2.4 Pastry Cook
Created with Fabric.js 5.2.4
Sommelier
Created with Fabric.js 5.2.4 Sommelier

Nearby restaurants

Moulin de Poustagnacq
Open
13/20
Chef's Restaurant

Moulin de Poustagnacq

Address 40990 SAINT-PAUL-LÈS-DAX
Chef Thierry Berthelier
Cooking French
Budget 55€ à 115€
Bernie & Vincent - Table Gourmande
Open
12/20
Gourmet Restaurant

Bernie & Vincent - Table Gourmande

Address 40180 OEYRELUY
Chef Vincent Stafrach
Cooking French | Healthy cooking
Budget 39€ à 59€
Auberge du Pas de Vent
Open
12/20
Gourmet Restaurant

Auberge du Pas de Vent

Address 40350 POUILLON
Cooking French | Local
Budget 14€ à 28€
Côté Quillier
Open
11/20
Gourmet Restaurant

Côté Quillier

Address 40140 MAGESCQ
Cooking French | Traditional
Budget 39€
Le Hittau
Open
13/20
Chef's Restaurant

Le Hittau

Address 40230 SAINT-VINCENT-DE-TYROSSE
Chef Yannick Duc
Cooking French | Healthy cooking
Budget 36€ à 92€
La Part des Anges
Open
12/20
Gourmet Restaurant

La Part des Anges

Address 40140 SOUSTONS
Chef Christophe Marécaut
Cooking French | Local
Budget 15€ à 25€

Nearby hotels

Relais de la Poste
Open
Prestige Hotel

Relais de la Poste

Address 40140 MAGESCQ
Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 15/20  
Les Échasses - Eco Lodge
Open
Prestige Hotel

Les Échasses - Eco Lodge

Address 40230 SAUBION
Services On-site catering, Private Parking, Spa, Swimming pool
Villa de l’Étang Blanc
Open
Outstanding Hotel

Villa de l’Étang Blanc

Address 40510 SEIGNOSSE
Services Charm, Golf, On-site catering, Private Parking, Restaurant selected by G&M, Room service
Restaurant 15/20  
70 Hectares... & l'Océan
Open
Prestige Hotel

70 Hectares... & l'Océan

Address 40510 SEIGNOSSE
Services Disabled access, Pets allowed, Private Parking, Swimming pool
Les Hortensias du Lac
Open
Prestige Hotel

Les Hortensias du Lac

Address 40150 SOORTS-HOSSEGOR
Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 13/20  
OKKO Hôtels Bayonne Centre
Open
Prestige Hotel

OKKO Hôtels Bayonne Centre

Address 64100 BAYONNE
Services On-site catering, Pets allowed, Spa

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners