Lili - The Peninsula Paris

75116 PARIS
13/20
 Chef's Restaurant
SHARE
BOOK
© DR
© Maelle Saliou
© clementfromfrance
10 PHOTOS
Chef
David Bizet
Cooking
Chinese | Gastronomic
Services
Access for people with disabilities | Accomodation | Pets allowed | Valet parking
Price Indicative price per person (excl. drinks)
68 € to 138 €

Gault&Millau's review

13/20
Chef's Restaurant Taken in hand by David Bizet and his teams, the Peninsula's Chinese restaurant is back in the game. We found quality cuisine in a setting that's a little heavy on evocations, but which clearly appeals to a regular clientele. The dim sum are well prepared, the crispy pork belly, the shrimp and Iberian ham wonton soup, the jasmine rice, the pan-fried Kung Pao-style Challans poultry with cashew nuts or the crispy lamb with Séchouan pepper are worthy of a very good register. We promise to return for the Peking duck.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 19 Avenue Kléber
75116 Paris
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • David Bizet
    David Bizet Chef
    David Bizet David Bizet Chef
  • Anne Coruble
    Anne Coruble Pastry Chef
    Anne Coruble Anne Coruble Pastry Chef
  • Florent Martin
    Florent Martin Head sommelier
    Florent Martin Florent Martin Head sommelier