Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L’Auberge du Donjon

50260 BRICQUEBEC-EN-COTENTIN
Sponsored
SHARE
2 PHOTOS
Cooking
Services Children's menu | Pets allowed | Terrace
Disable your adblocker
Description
Sponsored Cindy Podevin and Grégory Leleu's restaurant is housed in a wonderful, cosy setting, combining old stones and contemporary decor, opposite the 10th-century château. Here, fresh seasonal produce is magnified: IGP (Indication Géographique Protégée) oysters from the nearby island of Tatihou, Breton vegetables, fresh fish from the Cotentin, French meat and other delicacies from the passion orchards (vinegar, jelly, cider...). On the slate, reinvented daily, the Chef composes a creative and original cuisine: 2 starters, 5 main courses and 3 desserts, with imaginative extras such as 5A andouillette, rib-eye steak or divine Signature suggestions, such as roasted half-lobster flambéed in Calvados or marrow bone au gratin and sweetbreads accompanied by a purée of vitelottes with truffle oil. What a delight for your taste buds! All day long in the sunshine, the flower-filled, shaded terrace will enchant you with its panoramic view of the château's keep.
READ MORE ...
READ LESS ...
MAP
Address 2 Place Sainte Anne
50260 Bricquebec-en-Cotentin
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

Nearby restaurants

Open
Marnage - La Marine
12.5
/ 20
Gourmet Restaurant
Marnage - La Marine
Address 50270 CARTERET
Chef Victor Leboucher
Cooking French | Seafood
Budget 59 € to 89 €
Open
Le Pily
14
/ 20
Chef's Restaurant
Le Pily
Address 50100 CHERBOURG-EN-COTENTIN
Chef Pierre Marion
Cooking French | Seafood
Budget 68 € to 98 €
Open
Carabot
14
/ 20
Chef's Restaurant
Carabot
Address 50100 CHERBOURG-EN-COTENTIN
Chef Brice Moncuit
Cooking Cuisine d'auteur | Seafood
Open
Bistro Bouche
11
/ 20
Gourmet Restaurant
Bistro Bouche
Address 50100 CHERBOURG-EN-COTENTIN
Chef Frédéric Dubant
Cooking French | Traditional
Budget 25 €
Open
Le Landemer
12.5
/ 20
Gourmet Restaurant
Le Landemer
Address 50460 LA HAGUE
Chef Hendrik Jansen Van Der Sligte
Cooking French
Budget 51 € to 75 €
Open
Le Panoramique
11
/ 20
Gourmet Restaurant
Le Panoramique
Address 50630 LA PERNELLE
Cooking French
Disable your adblocker

Nearby hotels

Open
Hôtel de la Marine
Prestige Hotel
Hôtel de la Marine
Address 50270 CARTERET
Services Disabled access, Meeting rooms, On-site catering, Private Parking, Restaurant selected by G&M
Budget 156 €
Restaurant
Open
Le Landemer
Selected
Out of ranking
Le Landemer
Address 50460 LA HAGUE
Open
Le Domaine de Ravenoville - Pierres d'Histoire
Selected
Out of ranking
Le Domaine de Ravenoville - Pierres d'Histoire
Address 50480 RAVENOVILLE
Services Pets allowed, Private Parking, Reception room
Budget 245 €
Open
Domaine Utah Beach - Hôtel le Grand Hard
Outstanding Hotel
Domaine Utah Beach - Hôtel le Grand Hard
Address 50480 SAINTE-MARIE-DU-MONT
Services Disabled access, On-site catering, Pets allowed, Private Parking
Budget 116 €
Open
Château de la Roque
Outstanding Hotel
Château de la Roque
Address 50180 HÉBÉCREVON
Services Disabled access, Fitness room, Meeting rooms, Private Parking, Reception room, Spa
Budget 116 €
Open
Château de Bernesq
Prestige Hotel
Château de Bernesq
Address 14710 BERNESQ
Services Charm, Minibar, On-site catering
Budget 291 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more