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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Pily

50100 CHERBOURG-EN-COTENTIN
14/20
Chef's Restaurant
8 PHOTOS
Chef Pierre Marion
Cooking French | Seafood
Services Children's Menu | Click&Collect | Cooking lessons | Pets allowed
Price Indicative price per person (excl. drinks)
68€ à 98€
Gault&Millau's review
14/20
Chef's Restaurant A temporary weakness in the kitchen or a discreet change of direction? On our last visit, we didn't recognize the Pily we were so enthusiastic about when we left COVID. Admittedly, the table is always fully booked, the products are beautiful, and the view of the harbor from this former harbor master's office is always pleasant, but clearly, the magic no longer works enough to win three toques. Portions seem to have shrunk, to the point where one sometimes wonders if the meal isn't just a flurry of amuse-bouches, and flavors have become a little aseptic, but the address remains highly recommendable. And there's no doubt that Pierre Marion will find a new lease of life.
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Plan
Address 1 Pont Tournant
50100 Cherbourg-en-Cotentin
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Pierre Marion
Pierre Marion Chef
Pierre Marion Pierre Marion Chef

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