Galopin

74000 ANNECY
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© MathiasJOUBERT
© LudovicDIORIO
© MathiasJOUBERT
4 PHOTOS
Cooking
French
Style
Casual | Wine Bar | With friends

Gault&Millau's review 2026

Bottles of wine everywhere, from the small and well-founded to the large and consecrated, a real meeting place for friends who wouldn't go anywhere else. You can feel the connivance, in a good atmosphere, with these glasses revolving around a slate where you can rummage around from 5pm: pork terrine, bulgur dumplings, beet onion sumac tart, celery walnut tortellini, quinoa falafel with mushroom sauce..
Opening hours

OPENING HOURS

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People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
Step into the world of gastronomy
Hungary
Hungary
https://www.gault-millau.hu