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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Crêperie Coton

56360 BANGOR
Original Restaurant
Chef Matthieu Stroe
Cooking Crepes | French | Local | Traditional
Services Children's Menu | Disabled access | Garden | Pets allowed | Private Parking | Terrace
Gault&Millau's review
Original Restaurant A simple address for eating out on Belle Ile, without splurging, in a sincere, friendly atmosphere. The galettes are rather tidy, made with organic flour, the full one is €7.90 and the specialties are pleasant (andouille camembert apple, smoked pollack leek...). Drink local cider or beer.
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Matthieu Stroe Chef
Created with Fabric.js 5.2.4 Matthieu Stroe Chef

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