Au Plaisir Ambré

05100 BRIANÇON
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2 PHOTOS
Chef
Michael Chassigneux
Cooking
French | Traditional
Services
Pets allowed
Style
With family
Budget (€)
Indicative price per person (excl. drinks)
41 to 68

Gault&Millau's review 2026

Michaël Chassigneux traveled extensively before settling in Briançon, in this pretty pedestrian street in the center of town. The chef offers imaginative menus, combining local produce with flavors from elsewhere: a velouté of Bouchot mussels with Hautes-Alpes saffron and baby vegetables, a return of peach, butternut and Brussels sprouts, spinach coulis, pork pluma, pak choï cabbage, shiitake mousseline and toasted sesame jus, Papuan vanilla millefeuille, lime cream, clementine confit and jelly, kalamansi sorbet.
Opening hours

OPENING HOURS

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People
  • Michael Chassigneux
    Michael Chassigneux Chef
    Michael Chassigneux Michael Chassigneux Chef