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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurant Dallais

37350 LE PETIT-PRESSIGNY
16/20
Remarkable Restaurant
7 PHOTOS
Chef Fabrice Dallais
Cooking French | Gastronomic
Services Disabled access | Pets allowed
Price Indicative price per person (excl. drinks)
64€ à 130€
Gault&Millau's review
16/20
Remarkable Restaurant The House of Happiness lies deep in rural Touraine, sloping down to the Poitou region. The Dallais family, from father to son, have turned it into an institution with a legendary cellar, whose assets are carefully maintained. The cuisine, too, is a bulwark against fashionable trends, without being rigid. It adapts its traditional style beautifully, with the chef demonstrating great technical accuracy in cooking, sauces and accompaniments, on an oyster in artichoke purée and mertensia jelly, crispy crab with bread and oyster juice emulsion, reconstituted claw with thyme butter, cauliflower cream and lobster oil, as on the rack of pork with mustard butter and spring onions, salsify purée and homemade black pudding. Less spectacular, the mandarin baba with milk and tea ice cream is nonetheless a pleasure. Xavier Fortin's cellar is stunning, with rare prices and impeccable, professional service.
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Plan
Address 11 Rue du Savoureulx
37350 Le Petit-Pressigny
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Fabrice Dallais
Fabrice Dallais Chef
Fabrice Dallais Fabrice Dallais Chef
Clément Dallais
Clément Dallais Chef
Clément Dallais Clément Dallais Chef
Created with Fabric.js 5.2.4
Xavier Fortin Sommelier
Created with Fabric.js 5.2.4 Xavier Fortin Sommelier
Created with Fabric.js 5.2.4
Isabelle Dallais Chef de service
Created with Fabric.js 5.2.4 Isabelle Dallais Chef de service

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